Join us for early spring specials :  April 6-10, April 20-24 and April 27- May 1

Stay 3 nights and have a total of 2 dinners at the Tables of Content, and we will give you the 3rd night FREE.

This offer is good for 3 consecutive nights in the same room for the Best Seller and Novel categories only.  It is valid Sunday through Thursday (check out Friday at the latest.)

Please call for room availability & reservations.   888-795-8422

Tables of Content is hosting an Earth Day dinner at 6pm on Sunday, April 13
Bounty of the Northwest Spring

Appetizer:  A Bite of NW Caviar (salmon roe)
                    Frittata with Dandelion Greens and River's Edge Chevre

Salad:        Tossed Greens with an Herb Vinaigrette
                    House made  Bread with Oregon Mill Olive Oil  (Redrige Farm)

Entree Choices:  Frenched Pork Chop finished with a splash of Pinot Noir and Rhubarb Chutney
                                Yaquina Bay Oysters Rockerfeller
                                Vegetable Pie made with Spring Greens and House made Cheese in Filo

Dessert:     Filbert (Hazelnut) Honey Cake with Citrus  Garnish

Please make reservations no later than 3pm on Sunday, earlier for larger groups.  Seating is limited.    It is pre-fixed  at $25/person, beer, wine and gratuities are not included.