Join us for early spring specials : April 6-10, April 20-24 and April 27- May 1
Stay 3 nights and have a total of 2 dinners at the Tables of Content, and we will give you the 3rd night FREE.
This offer is good for 3 consecutive nights in the same room for the Best Seller and Novel categories only. It is valid Sunday through Thursday (check out Friday at the latest.)
Please call for room availability & reservations. 888-795-8422
Tables of Content is hosting an Earth Day dinner at 6pm on Sunday, April 13
Bounty of the Northwest Spring
Appetizer: A Bite of NW Caviar (salmon roe)
Frittata with Dandelion Greens and River's Edge Chevre
Salad: Tossed Greens with an Herb Vinaigrette
House made Bread with Oregon Mill Olive Oil (Redrige Farm)
Entree Choices: Frenched Pork Chop finished with a splash of Pinot Noir and Rhubarb Chutney
Yaquina Bay Oysters Rockerfeller
Vegetable Pie made with Spring Greens and House made Cheese in Filo
Dessert: Filbert (Hazelnut) Honey Cake with Citrus Garnish
Please make reservations no later than 3pm on Sunday, earlier for larger groups. Seating is limited. It is pre-fixed at $25/person, beer, wine and gratuities are not included.